Chana Dal (Split Chickpea Lentils)

Chana Dal, also known as Split Chickpea Lentils, is a staple ingredient in many traditional dishes. Recognized for its nutty flavor, firm texture, and high protein content, Chana Dal is used in soups, curries, and savory snacks. It is rich in fiber, iron, and essential vitamins, making it an excellent choice for healthy, balanced diets.

At AR Global Exports Pvt Ltd, we take pride in offering superior-quality Chana Dal sourced from trusted growers. Each batch is thoroughly cleaned and processed using advanced technology to preserve its nutritional integrity and natural color. Our export-quality Chana Dal ensures consistent taste, purity, and long shelf life, making it a preferred choice for households and food manufacturers worldwide.